Just wanted to let you know that I got my About "She" page finished. Glance at it if you like. It includes details about my health history, where this blog came from, the reasons why I am Paleo and strictly gluten-, dairy-, soy- and egg-free, as well as some fun Emily trivia. Give it a read, and consider passing my blog address on to anyone you know who is:
- interested in going gluten free but nervous about it being too complicated or boring
- suspecting they have Celiac or gluten sensitivity or major food allergies
- living with liver disease or Ulcerative Colitis or Crohn's
- awaiting or recovering from a liver transplant
- a new mom
- interested in cloth diapering, breastfeeding, or baby led weaning (we can learn together!)
- a new cook
- wanting to ditch processed convenience food for the real thing
- needing encouragement
- nice!
Last year I wouldn't have thought to include that last one, but I know better now ;)
How did your Leap Day challenge go? I ended up doing something I've never done before: cooking leek soup!
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