Oooh, yes please! This Pumpkin delight from Stephanie's Hope for Healing blog looks too good to pass up! I only have canned Libby Pumpkin right now, but that may have to do. I love the use of pumpkin all year round, because it's way too nutritious and delicious to limit to a short fall cooking and baking season :)
Pumpkin Pudding Bars (gluten-free, vegan)
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